This is the epitome of healthy made simple – it’s very quick, looks beautiful, tastes delicious and is packed with goodness. The contrast of textures really makes this salad; you’ve got salad leaves, chives and avocado tossed in a simple mustard and lemon dressing on the bottom, then a crunchy mix of chickpeas, seeds and sourdough on the top.
Ella’s Tips
This is a brilliant side salad when you’re cooking for a big group of people, especially in the summer. Serve it alongside lots of delicious dips, grains, veggie burgers.
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