A delicious 10-minute summer snack or light lunch, these garlicky tomato toasts are best made when tomatoes are in season and full of flavour – look for tomatoes with a rich colour and deep aroma. This recipe is all about letting simple ingredients shine, so use the best quality ingredients you can find.
Ella’s Tips
Don’t throw away the tomato juice – it’s delicious chilled as a refreshing drink. Serve with a handful of rocket, salsa verde, or golden slices of tofu.
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