If you loved chocolatey cereal as a child, this grown-up version hits the same spot while being far more nourishing. Packed with whole grains, nuts and seeds, it’s a brilliant source of fibre and plant diversity, with 11 plant points in every batch. Delicious with plant-based yoghurt or milk and fresh fruit.
Ella’s Tips
For extra freshness, store the granola in the freezer and defrost as needed. You can also swap the nuts and seeds – simply keep the total quantity the same.
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