Member Recipe
With Fontaine Wright
With Jess Baccanello
Our Ginger Spiced Oat Bar flapjacks are sweet, chewy and delicious with ground ginger, juicy dates and a little cinnamon. Baked with whole food ingredients, they’re perfect with a tea or coffee.
Our newest flavour to our Oat Bar range.
Our Ginger Spiced Oat Bar flapjacks are sweet, chewy and delicious with ground ginger, juicy dates and a little cinnamon. Baked with whole food ingredients, they’re perfect with a tea or coffee.
Made with 100% whole food ingredients, our vegan-friendly Oat Bar flapjacks are free from preservatives, emulsifiers and artificial ingredients.
Each Multipack Case includes 12 Multipacks (36 x 50g Bars)
Deliciously Ella, Naturally & Simply Delicious.
Gluten Free Oats (47%), Rice Syrup, Date Syrup, Coconut Oil, Chopped Dates (6%), Coconut Sugar, Rapeseed Oil, Ground Ginger (1.5%), Rice Flour, Ground Cinnamon (Cassia).
May contain tree nuts and peanuts – for more information on this please click here.
For allergens, including cereals containing gluten, see ingredients in bold.
Although every effort has been made to remove stalks and pit pieces, some small fragments may remain.
| Typical Values | Per 100g | Per Serving |
|---|---|---|
| Energy | 414kcal | 207kcal |
| Fat | 15g | 7.5g |
| of which saturates | 9.2g | 4.6g |
| Carbohydrate | 61g | 30g |
| of which sugars | 27g | 14g |
| Fibre | 5.1g | 2.6g |
| Protein | 6.3g | 3.1g |
| Salt | 0.03g | 0.06g |
We’ve been making our best-selling baked oat bar flapjacks since 2017, so they’ve been a community favourite for a long time! Sweet and moreish, they’re the perfect snack. With seven delicious recipes, there’s one for each day of the week.
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