Roasting the vegetables first gives this soup a deeper, richer flavour. Cauliflower and celeriac blend into a creamy base, while cumin and turmeric add gentle warmth. With 2 of your 5 a day and fibre-rich butter beans, it’s a simple, nourishing bowl.
Ella’s Tips
For an extra smooth and creamy soup, blend the mixture in a high-speed blender before transferring to the saucepan to heat through.
How would you rate this recipe?
Unlock thousands of delicious plant-based recipes
Become a Deliciously Ella member today
Membership
Our Story
