Mains

Roasted Pumpkin Soup With Cheesy Sage Croutons

29 November 2021
Total Time
35 Mins
Serves
4

Made with roasted pumpkins for maximum flavour, this soup is healthy, creamy and delicious. Perfect with a wrap or sandwich for lunch or a starter at a festive dinner. You can easily double the recipe and freeze some for later.

Ingredients:

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Method:

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Ella’s Tips

Any leftover croutons make a fantastic salad topping. They keep well for up to a week in an airtight container.

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