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Mains

Sage & Apricot Nut Roast

14 December 2018

TOTAL TIME: 60 minutes

Serves: 6

Searching for a plant-based main course for a special occasion? Look no further than this incredible nut roast. Packed with carrots, lentils, nuts, apricots and sage, it’s best served with all the trimmings.

Ingredients:

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Method:

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Ella’s Tips

Once in the tin, the roast can be frozen. Defrost to room temperature and bake according to the usual instructions.

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