Full of fresh strawberries and zesty lemon, this simple loaf celebrates the best of summer flavours. Perfect as a delicious afternoon treat (when you need to switch up your banana bread!) or pack it up for a picnic. The best part, it only requires 10 minutes of hands-on time to make, meaning it’s a no faff recipe. Feel free to swap the strawberries for whatever summer berries you have in the house.
Ella’s Tips
Cooling the loaf in the tin will help the cake to keep its shape.
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