Mains

Zesty Green Galette With Asparagus & Lemon

6 May 2024
Total Time
60 Mins
Serves
4

Celebrate spring with our zesty green galette made with roasted asparagus, lemon zest, crunchy pine nuts and fragrant basil pesto baked on simple, homemade pastry. Whether you're hosting a brunch or looking for a vibrant dinner recipe, this galette is sure to impress.

Ingredients:

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Method:

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Ella’s Tips

We used homemade pesto, but shop-bought would work just as well.

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