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Breakfast

Shakshuka

Name: Shakshuka
Prep time: PTundefinedM
Cook time: 45 min
Total time: 45 min
Yield: 4
Ingredients: 1 small red onion; 3 cloves garlic; 2 red peppers; 1 teaspoon mixed dried herbs; 2 teaspoons paprika; 1 teaspoon ground cumin; 1 tablespoon tomato purée; 1 tablespoon harissa paste; 2x 400g cans of chopped tomatoes; 1 tablespoon apple cider vinegar; pinch of sea salt; drizzle of olive oil