We’ve been cooking this creamy green soup on repeat now that Cavolo Nero is in season. It’s filled with a nourishing mixture of green veg, blended with protein-packed butter beans and topped with crunchy lentils. It’s the perfect quick lunch or comforting supper for when you’re lacking in time and energy, but still want to eat something nourishing.
Ella’s Tips
If you can’t find cavolo nero, you can easily swap it for kale.
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