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One-Tin Caponata

Name: One-Tin Caponata
Prep time: PTundefinedM
Cook time: 75 min
Total time: 75 min
Yield: 4
Ingredients: 1 whole aubergine; stick of celery; 4 tablespoons olive oil; 2 teaspoons fine sea salt; handful of pine nuts; 4 tablespoons capers; 1 x 7 oz jar pitted Kalamata olives; 4 tablespoons red wine vinegar; 3 tablespoons maple syrup; 2 x 14 oz cans cherry tomatoes; 1 large handful of basil