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Spinach Fusilli

With just three simple ingredients, this delicious spinach fusilli is handmade using artisanal methods in the heart of Italy. 250g.

£2.50

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Product Description
With just three simple ingredients, this delicious spinach fusilli is handmade using artisanal methods in the heart of Italy. 250g.
Ingredients & Nutrition

Durum Wheat Semolina Flour (98%), Spinach (2%), Water. 

For allergens, including cereals containing gluten, see ingredients in bold


Nutrition Facts
Typical ValuesPer 100gPer Serving
Approximately 3 Servings(100g)(80g)
Energy365kcal292kcal
Fat1.5g1.2g
of which saturates0.3g0.2g
Carbohydrate75.0g60.0g
of which sugars4.9g3.9g
Fibre3.5g2.8g
Protein11.0g8.8g
Salt0.01g<0.01g
100% plant-based
100% plant-based
No additives or preservatives
No additives or preservatives
100% natural
100% natural
3 simple ingredients
3 simple ingredients
No emulsifiers or stablisers
No emulsifiers or stablisers

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Ella's Tips & Tricks

When I want a simple, comforting meal, this is what I use. I sauté a few cloves of garlic with olive oil and salt, then pan-fry some greens (broccoli, peas, edamame, courgettes, spinach etc), once they’re ready I stir in the spinach fusilli, a little\pasta water and a few spoonful’s of our pesto. Topped with black pepper and sea salt, it’s a perfect 15-minute meal!

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